Cruzan® Slowpoke Shandy


2 parts Cruzan® Single Barrel Rum
1/2 part Lime Juice
1/4 part Ginger Syrup (2:1 simple syrup with grated ginger. Heat, cool, strain, serve.)
Wheat Beer


Combine rum, lime and ginger syrup in a pint glass and slowly pour half of the beer into the glass. Add a few ice cubes and finish pouring the beer.

For more delicious recipes go to